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The Trading Post
Menu
Bookings
Shop
About us
Events
Contact us
0
0
Book a Table
Menu
Bookings
Shop
About us
Events
Contact us
Book a Table
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Shop Sourdough Loaf

Sourdough Loaf

$10.50

Nothing smells (or tastes) better than a freshly baked loaf of sourdough bread.

Our sourdough has a crunchy golden crust, with a fluffy soft centre.

Drizzle it in olive oil, cover it in butter, or use it to mop up the juices of a delicious home-cooked meal, make a tasty sandwich.. the options are endless (and we’re a fan of them all).

The Order Process.

Because we have a 24 hours of proving for our loaves, please allow 48 hours from your order before pick up. This will give us the time to prep, prove and bake to perfection.

We currently only offer order pick up. No deliveries.

Quantity:
Add to Cart

Sourdough Loaf

$10.50

Nothing smells (or tastes) better than a freshly baked loaf of sourdough bread.

Our sourdough has a crunchy golden crust, with a fluffy soft centre.

Drizzle it in olive oil, cover it in butter, or use it to mop up the juices of a delicious home-cooked meal, make a tasty sandwich.. the options are endless (and we’re a fan of them all).

The Order Process.

Because we have a 24 hours of proving for our loaves, please allow 48 hours from your order before pick up. This will give us the time to prep, prove and bake to perfection.

We currently only offer order pick up. No deliveries.

Quantity:
Add to Cart
 

INGREDIENTS LIST AND COOKING INFORMATION.


We make our sourdough with: flour, wholemeal flour, sourdough starter, water, salt and oil.


We find it hard to go past a freshly baked sourdough.

If you’re not planning to devour your loaf in the first few days, we’d recommend pre-slicing and freezing the bread so that each slice remains perfection.

 
Sourdough loaf
 

The Trading Post

1 Hall Road, Paengaroa, 3189

Opening hours

Tuesday - Saturday: 9 am - 2:30 pm. Thursday & Friday evenings: 5:30 pm - 9 pm (bookings essential). Sunday - Monday: Closed